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Sparkling Wine Harvest Cellar Hands

Reference Number: JS2018 | Salary: T.B.C. | Location: West Sussex, United Kingdom | Division: Commercial Temporary


Temporary 2018 Sparkling Wine Harvest Cellar Hands

Nyetimber, United Kingdom.

This is a fantastic opportunity to work for England's most prestigious sparkling wine producer. For over 30 years, Nyetimber has had a single aim: to make the finest English sparkling wine, one to rival the very best in the world, including champagne. A true pioneer, Nyetimber was the first producer to craft wines made exclusively from the three celebrated varieties found in Champagne and our wines are made exclusively from estate-owned grapes.

We are looking for temporary help over our harvest period with various contract lengths ranging between 5-7 weeks in and surrounding October.  For shorter length contracts there is often scope for candidates interested to work for us after completing a harvest in an early region elsewhere first as our first fruit typically is picked starting at the beginning of October.  

Applicants must have experience of working in a winery or be a graduate of oenology. Forklift experience or laboratory analysis experience would also be an advantage. They must have a passion for sparkling wine and be proactive with an excellent work ethic. The applicants must also be able to obtain of their own accord the appropriate working rights and permits. We are unable to sponsor any applicants.

If you would like to join our friendly team based in rural West Sussex, please send your CV and cover letter to with “Nyetimber Harvest Application” in the subject line. Please ensure to mention by what means you have the necessary rights to work in the UK.

For further information about Nyetimber, please visit the website -
Only shortlisted candidates will be contacted.

Contact: Julie Simmons

Keywords: Winery, Oenology, Forklift, laboratory, analysis, sparkling wine,

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